Pork Cheek Shoyu, Santa Ramen
June 28, 2013
Posted by on
For lunch today, I had this delicious shoyu ramen with pork cheek (pig jowls) and quail eggs. I had been really disappointed the last time I went to Santa Ramen, but I thought the bowl I had today was quite good.
Last time, I thought their shio ramen was way too garlicky, and I’m a little skeptical of a place that sells so much spicy ramen, as making really spicy ramen is often a way to cover up for broth that isn’t delicious on its own. However, the shoyu broth I had today was quite good. I’m not crazy about the noodles, as I favor ones that are a little thinner with a little more to them, but overall it was quite good.